Grand Opening Monday July 29th. 10-4 daily

We started this journey a year ago, my wife and I bought 4 acres in a very busy town called Souris. I have for 35 years gardened and made preserves. It has always been a hobby my release from work if you will. Now I have a chance to provide an all-natural approach to farming and preserving, using ingredient that you can pronounce and are healthy.

To not use pesticides ever, and to always make it with love and care. The Salsa, Hot Sauce, and Pickled preserves are handcrafted by us for you in small batches.
I like to say, “From Seed to Salsa”

Stop by have a look at the store, cannery, and farm as they are all in one easy to find location on the north side Route 2 just west of town. Visitors are always welcome. Souris has just become the capital for exotic Peppers in all of PEI. (Self Proclaimed).

For more information on each of our product lines, click on the icons below.

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Seaside Salsa

Pickled Preserves

Sirens Hot Sauce